Description
The Tement Prickelnder Verjus Péti Fizz is an exceptionally refreshing, non-alcoholic sparkling drink from the renowned South Styrian wine region. It is produced by the Tement winery, which is known for top quality, sustainability and innovation. The basis of this finely sparkling drink is young, green organic grapes that are harvested before they are fully ripe. The result is Verjus, a traditional grape product with a fine fruity acidity that is experiencing a new renaissance in modern gourmet culture.
The Tement Verjus Péti Fizz is carefully infused with natural carbon dioxide and impresses with its harmonious balance of freshness, lightness and vitalizing effervescence. It offers a stylish, alcohol-free alternative to sparkling wine and is perfect for anyone who wants to combine conscious enjoyment and fine elegance. The drink is produced organically, is vegan and symbolizes the clear, nature-loving philosophy of Tement - honest, pure and lively. (automated translation)
Tasting notes:
In the glass, the Tement Verjus Péti Fizz is a light greenish yellow with a fine, persistent perlage. The nose reveals fresh aromas of green apples, citrus fruits and white grapes, accompanied by a fine herbal note. On the palate, the drink is sparkling, light and refreshing, with a clear acidity structure and vitalizing character. The finish is fruity, clean and long-lasting, with a delicate mousse and natural elegance.
The Tement Prickelnder Verjus Péti Fizz is ideal as an aperitif, an alcohol-free accompaniment to fine food or simply as a refreshing treat between meals. It goes particularly well with summer salads, goat's cheese with herbs, light fish dishes or desserts with citrus fruits. Serve chilled in a wine glass at 6-8 °C - this allows its full freshness and vivacity to unfold. A vitalizing, sparkling organic drink that brings the pure, elegant nature of southern Styria to every glass. (automated translation)
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EU-Food & safety
Distributor/Importer:
Familienweingut Tement GmbH, Zieregg 13, 8461 Ehrenhausen, Österreich, weingut@tement.at
Producer/Distillery:
Weingut Tement, Zieregg 13, 8461 Berghausen, Südsteiermark, Österreich
Brand:
Tement
Notices:
Vorsichtig öffnen, Flasche steht unter Druck. Reines Naturprodukt naturtrüb abgefüllt. Frei von Konservierungsmitteln und Zusatzstoffen.
Ingredients:
Verjus (Saft unreifer Trauben), Wasser, Kohlensäure
BIO product:
BIO checkpoint: AT-BIO-301
Table of nutritional values:
|
per 100 ml |
| Energy |
106 KJ
25 kcal
|
Fat
Thereof saturated fatty acids |
0,0 g
0,0 g
|
Carbohydrates
thereof sugar |
5,2 g
5,2 g
|
Dietary fibres
|
0,0 g
|
Protein
|
0,0 g
|
Salt
|
0,0 g
|
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